Kleenheat Kitchen
There’s something wonderful about picking fresh produce from your own yard to make a healthy and flavoursome meal. But how do you turn your thriving fruit and veggie patch into amazing recipes the whole family will love?
The Kleenheat Kitchen is bringing the heat with a fantastic line-up of passionate local chefs providing daily cooking demonstrations that feature delicious local produce. Join us for home-grown recipes, samples, and prizes across the four days.
2024 Kleenheat Kitchen Schedule
9 MAY
SCOTT BRIDGER
Bib and Tucker
11am-11:45am // 1pm-1:45pm
‘Mushroom Guys’ mushrooms, homemade ricotta, roasted barley, tarragon
12pm-12:45pm
Barbecued Cockburn Sound squid with autumn legumes and their leaves, lemon and ndjua
10 MAY
LEON TARTAGLIA & CORY FRAYLIN
CheatMeats
11am-11:45am // 1pm-1:45pm
12pm-12:45pm
11 MAY
EMILY JONES
Si Paradiso
11am-11:45am // 1pm-1:45pm
Barbecued chicken skewers with salsa verde
12pm-12:45pm // 2pm-2:45pm
Pan fried Brussel sprouts with bacon, lemon juice and toasted almonds
12 MAY
GUY JEFFREYS
Kitchen Community
11am-11:45am // 1pm-1:45pm
Marinated Chicken with fennel, orange and almond salad
12pm-12:45pm // 2pm-2:45pm
‘One Pot Wonder’, use-up pasta risotto